This industrial fruit and vegetable dehydration machine
can work continuously and is mainly suitable for larger food production enterprises, which can dehydrate fruit and vegetable while retaining the nutritional components and color of the product to the maximum extent. Suitable for: Mango, tomato, kiwi, apple, jack fruit, berries, apricot, dates, mushroom, ginger onion and others
The transmission of industrial fruit vegetable drying machine mainly uses stainless steel chain for different fruit or vegetables production, which can be adjusted to suitable speed according to different requirements.
The machine is equipped with preheating zone, constant temperature zone, cooling zone and other areas. The temperature range is 50-300 ℃ and 50-400 ℃.
The mesh belt drying machine is a kind of continuous production drying equipment. The drying system contains mainframe, heat furnace, conveyor belt, distributor, sealing device, heat preservate device, hot air input device, etc. there are guide materials and inversion of the dryer inside to make good contact with materials,and achieve the purpose of dry evenly.
1. This fruit drying machine is made of SUS304 stainless steel plate; the conveyer belt is made of stainless steel chain or belt; and it adopts stepless speed regulation mechanism.
2. The heating component adopts FIR quartz heating device or gold plating quartz device equipped on the top of baker, where reflecting mechanism is also equipped to enhance heating efficiency.
3. The dryer is equipped with electric control cabinet and the temperature digital display system so that any constant temperature can be obtained.
4. It adopts Class-100 vertical purifying air to cool the material, which ensures the material under strict condition of bacterium and earth free.
5. The thermal insulation layer of oven adopts fine glass cotton and alumina support as the insulation material to guarantee good property of humidity preservation.